GOOD FOOD. QUALITY INGREDIENTS. FRIENDLY SERVICE.
The New owners are
Nicholas & John Piliaris.
Ava and Emmanuel founded Egg Haven in December 2013 after many years in the restaurant business. They come from a long line of restauranteurs. Their sons have taken over since 2023 to continue to provide quality food and great service.
Our Menu
We have an extensive menu that includes delicious breakfast dishes which we serve all day. There are numerous luncheon items and we even have some Greek items on the menu. Be sure to try our fresh homemade Baklava when available. We also have daily homemade specials.
Our Values
WE BELIEVE IN:
GOOD FOOD
Delicious dishes made from scratch in our kitchen.
QUALITY INGREDIENTS
Including farm fresh vegetables and herbs delivered daily.
FRIENDLY SERVICE
We welcome and appreciate every one of our customers.